Baking paper is a versatile and indispensable tool in the kitchen, revolutionizing the way we bake and cook. Made from cellulose fibers that are treated with sulfuric acid and subjected to high temperatures, baking paper is designed to withstand heat and moisture, creating a non-stick surface that simplifies the baking process and ensures delicious results every time.
One of the primary functions of baking paper is to prevent food from sticking to baking trays, pans, or sheets during the cooking process. This non-stick property eliminates the need for greasing or oiling, making it a healthier option for cooking while also reducing cleanup time. Whether you're baking cookies, roasting vegetables, or cooking delicate fish, baking paper provides a reliable barrier between your food and the cooking surface, ensuring that your creations come out perfectly cooked and intact.
Baking paper is also highly versatile and can be used for a wide range of culinary applications beyond baking. It can be used to line cake pans and muffin tins, wrap fish or vegetables for steaming or grilling, create parchment packets for cooking en papillote, and even as a surface for rolling out dough or candy making. Its heat-resistant properties make it safe for use in ovens, microwaves, and even on the grill, giving you the flexibility to explore new cooking techniques and recipes with confidence.
Our baking paper is food grade silicone coated paper on both sides. It is made from 100% virgin wood pulp. It has excellent smoothness, constant uniformity, transparency, and great intensity,waterproof, non-stick and heat resistant. Our baking paper conforms to FDA authentication.
It is commonly used in baking as a disposable non-stick, grease resistant surface. It should not be confused with waxed paper, which is paper that has been coated in wax. Parchment paper for baking. Some brands of parchment paper feature a silicone coating, which makes the paper even more non-stick and heat-resistant.
Essential products for Life
* Baking Paper is 100% Virgin Wood Pulp,Both sides are coated Food Grade Silicone.
* Heat-resistant to 230ºC(450ºF),
Can be refrigerated -30ºC(-86ºF)
* Nonstick, Grease proof, Waterproof,
Recycle for 2-3 times.
* Easy to use and widely used for Cooking, Baking, Steaming,Roasting, Grilling,Freezing, and Food Wrapping.
Furthermore, baking paper is an eco-friendly option for cooking and baking. Unlike traditional aluminum foil or plastic wrap, which can contribute to environmental pollution and waste, baking paper is biodegradable and compostable, making it a more sustainable choice for your kitchen. Many brands also offer unbleached baking paper, which is free from harmful chemicals and additives, further reducing its environmental impact.
Audited Supplier 
){kind=link}
){kind=link}